Lettuce Roulades

Ingredients 12 lettuce leaves 12 slices of bacon 1 tablespoon olive oil 2 tablespoon raisin 2 tablespoon Pine nuts 1 tablespoon honey 1 tablespoon Hot or Mild Paula's Pepper Jelly Mild Paula�s Pepper Jelly Is our 'Paula's Mild Pepper Jelly- 14oz missing into your sideboard? Put item(s) into your cart right now! Preparation Clean lettuce leaves very well. Prepare all 12 lettuce roulade's by laying a piece of lettuce on a plate and setting a piece of bacon on top, then roll up. Put olive oil in a frying pan on low heat. Add raisins, pine nuts, honey and Paula's Pepper Jelly. Then add lettuce roulades, cooking gently for about 15 minutes. Put the lettuce roulades on a serving plate. Pour the raisins, pine nuts, honey and pepper jelly sauce over lettuce roulades. Serve warm. Enjoy! 4 servings.

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